Sunday, September 1, 2013

Brie Basil Artichoke Paninis!

These babies are super easy! Just slice some whole grain bread, throw on a thick slice of brie (don't worry if it's not totally spread across the bread -- the cheese will melt evenly once it's in the panini maker!), break apart a few leaves of fresh basil, and slice artichoke hearts atop to liking! Then, add the top slice of bread and place in a panini maker for 3-5 minutes on medium heat! YUM! Simple, easy, healthy lunch in under ten minutes.

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